Share via: LinkedIn Facebook Twitter The North American Meat Institute, a contractor to the Beef Checkoff, hopes to “beef up” traditional sushi with a new culinary concept called Beefshi, and polling suggests Americans are eager to try it. Developed by a Culinary Institute of America-trained chef, Beefshi integrates prepared beef favorites like pastrami, corned beef, … Continue reading Beef Meets Sushi In A New Concept From NAMI