Share via: LinkedIn Facebook Twitter Grocerants—fast-casual restaurants inside supermarkets—appeal to time-challenged, multi-tasking Millennials and Generation Zers, as well as others. Why? Because these stores feel more like experiential food destinations than just food markets. “Fast-casual dining has exploded in popularity because it combines quick service with high-quality choices,” says Josh Onishi, president and CEO of … Continue reading Sushi Company CEO Sees Three Trends Driving Grocerant Innovation